What will you start your Sunday Dinner with?
Why not try our Prime Cut Scottish Smoked Salmon with Chive and Crème Fraíche, Brown Bread & Butter. It's light and offers the perfect balance of smoke and flavour. The prime loin pairs deliciously with creamy silky crème fraíche and and sprinkling of chives to give that delicate onion like flavour with a hint of garlic. If you fancied keeping your Sunday Dinner on the Scottish theme, why not order The John Barleycorns Scottish Roast Beef. Our Beef is cooked to your liking with Yorkshire Pudding. Have look through the desserts...you might aswell treat yourself!
We look forward to your next visit at The John Barleycorn Harlow Essex for Sunday Lunch. Book now to avoid disappointment.